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Raising Cane’s Makes its Highly Anticipated Victoria Debut

VICTORIA, Texas (March 9, 2020) – Raising Cane’s Chicken Fingers, the Louisiana-based restaurant company known for its ONE LOVE® – quality chicken finger meals – is set to make its Victoria debut on Wednesday, March 11 at 6409 N. Navarro St.

The new restaurant will kick off its grand opening festivities at 8:30 a.m., with a “Lucky 20” drawing to award 20 customers ages 13 and older Free Cane’s for a Year! Victoria’s new Raising Cane’s will accept entries from 8:30-9 a.m., with the Lucky 20 drawing at 9 a.m. Caniacs must be present to win.

An official ribbon-cutting ceremony hosted by the Victoria Chamber of Commerce begins at 9:15 a.m., and the Victoria East High School Band will be there pumping up the crowd from 8-9 a.m.

First-time visitors will be treated to traditional cheers and other high-energy chants to launch the location in unique Cane’s fashion, compliments of its 93 newly hired crewmembers. In addition, the first 100 dine-in customers ages 13 and older to purchase a Combo meal will receive a free limited-edition Cane’s T-shirt, along with a voucher for a free Box Combo – containing four fresh, never ever frozen chicken fingers, Texas toast, secret recipe Cane’s sauce, coleslaw, crinkle-cut fries and a drink – that may be redeemed on a subsequent visit. 

“The Victoria community has been clamoring for a Raising Cane’s to call its own, so we couldn’t be more thrilled to open our doors and start serving our ONE LOVE to everyone in the area,” said General Manager Perry Andersson. “The new restaurant is in a great location, so we expect to have many first-time visitors become Caniacs in no time. We already have sponsorships in place with local organizations, and we can’t wait to get more involved and become an integral part of the community.”

Founded by Todd Graves in 1996 and named for his yellow Labrador, Raising Cane, the rapidly growing company has consistently been ranked among the top restaurants for Overall Customer Satisfaction based on food quality, customer service, cleanliness and other important factors. Raising Cane’s has also been named a Top 10 brand for craveability and overall reputation and was recognized for having the Most Loyal Guests – known as “Caniacs” – in the fast-casual segment in Technomic’s 2018 Consumers’ Choice Awards.

Along with its focus on chicken fingers, Raising Cane’s is renowned for its commitment to active involvement in its local communities. Recently, Victoria’s new Raising Cane’s crew volunteered their time with Dorothy O’Connor Pet Adoption Center.

“Our team had a great time volunteering at the Dorothy O’Connor Pet Adoption Center,” Andersson said. “We walked dogs, cleaned around the facility, socialized with cats and even got to help take photos of pets needing to be adopted. Raising Cane’s was named after our CEO’s beloved yellow lab, so it only seems fit that we spend some time helping out with the local pet adoption center. We are proud to have had the opportunity to volunteer with this organization.”

Victoria’s new Raising Cane’s will be open Sunday through Thursday from 10 a.m. to midnight and Friday and Saturday from 10 a.m. to 1 a.m. The new restaurant marks the first Raising Cane’s in Victoria, 160th in Texas and 499th system-wide.

ABOUT RAISING CANE'S®:
Founded by Todd Graves in 1996 in Baton Rouge, La., RAISING CANE'S CHICKEN FINGERS has more than 490 restaurants in 27 states, Bahrain, Kuwait, Saudi Arabia and the United Arab Emirates with multiple new restaurants under construction. The company has ONE LOVE®—quality chicken finger meals—and is continually recognized for its unique business model and customer satisfaction. Raising Cane’s vision is to have restaurants all over the world and be the brand for quality chicken finger meals, a great crew, cool culture and active community involvement.

More information is available at raisingcanes.com.

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Raising Cane’s Celebrates Grand Opening of Second Amarillo Restaurant

Popular chicken finger brand with focus on community involvement to give away Free Cane’s for a Year and more on March 11

AMARILLO, Texas (March 9, 2020) – Raising Cane’s Chicken Fingers, the Louisiana-based restaurant company known for its ONE LOVE® – quality chicken finger meals – is set to open its second Amarillo restaurant on Wednesday, March 11 at 2812 S. Georgia St.

The new restaurant will kick off its grand opening festivities at 8:30 a.m., with a “Lucky 20” drawing to award 20 customers ages 13 and older Free Cane’s for a Year! Amarillo’s new Raising Cane’s will accept entries from 8:30-9 a.m., with the Lucky 20 drawing between 9-10 a.m. Caniacs must be present to win.

An official ribbon-cutting ceremony hosted by the Amarillo Chamber of Commerce begins at 9:30 a.m. Tascosa High School cheerleaders and Caprock High School’s drumline will join Amarillo Sod Poodles mascot, Ruckus, and WTAMU mascot and cheerleaders in pumping up the opening day crowd. To add to the excitement, 96.9 KISS FM will be onsite to host a live radio remote at the new restaurant from 11 a.m. to 1 p.m.

First-time visitors will be treated to traditional cheers and other high-energy chants to launch the location in unique Cane’s fashion, compliments of its 95 newly hired crewmembers. In addition, the first 100 dine-in customers ages 13 and older to purchase a Combo meal will receive a free limited-edition Cane’s T-shirt, along with a voucher for a free Box Combo – containing four fresh, never ever frozen chicken fingers, Texas toast, secret recipe Cane’s sauce, coleslaw, crinkle-cut fries and a drink – that may be redeemed on a subsequent visit. 

“We are excited to grow in Amarillo and give Caniacs in the area even more reason to get their chicken finger fix,” said General Manager Tyler Caison. “We have already secured partnerships with all of the local high schools and WTAMU. We can’t wait to get even more involved and become an integral part of the community.”

Founded by Todd Graves in 1996 and named for his yellow Labrador, Raising Cane, the rapidly growing company has consistently been ranked among the top restaurants for Overall Customer Satisfaction based on food quality, customer service, cleanliness and other important factors. Raising Cane’s has also been named a Top 10 brand for craveability and overall reputation and was recognized for having the Most Loyal Guests – known as “Caniacs” – in the fast-casual segment in Technomic’s 2018 Consumers’ Choice Awards.

Along with its focus on chicken fingers, Raising Cane’s is renowned for its commitment to active involvement in its local communities. Recently, Caison and his crew volunteered their time with the High Plains Food Bank.

“We had a great time helping sort through food donations,” Caison said. “Our efforts helped provide 8,000 meals for the community! High Plains Food Bank does an incredible job at providing aide to our neighbors in need. We are honored to have had the opportunity to volunteer with such an important nonprofit organization.”

Amarillo’s new Raising Cane’s will be open Sunday through Thursday from 10 a.m. to midnight, and Friday and Saturday from 10 a.m. to 1 a.m. The new restaurant marks the 159th Raising Cane’s in Texas and 498th system-wide.

ABOUT RAISING CANE'S®:
Founded by Todd Graves in 1996 in Baton Rouge, La., RAISING CANE'S CHICKEN FINGERS has more than 490 restaurants in 27 states, Bahrain, Kuwait, Saudi Arabia and the United Arab Emirates with multiple new restaurants under construction. The company has ONE LOVE®—quality chicken finger meals—and is continually recognized for its unique business model and customer satisfaction. Raising Cane’s vision is to have restaurants all over the world and be the brand for quality chicken finger meals, a great crew, cool culture and active community involvement.

More information is available at raisingcanes.com.

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Raising Cane’s Celebrates Grand Opening of First Kerrville Restaurant

Popular chicken finger brand with focus on community involvement to give away Free Cane’s for a Year and more on Nov. 19

KERRVILLE, Texas (Nov. 13, 2019) – Raising Cane’s Chicken Fingers, the Louisiana-based restaurant company known for its ONE LOVE® – quality chicken finger meals – is set to make its Kerrville debut on Tuesday, Nov. 19 at 1201 Junction Hwy.

The new restaurant will kick off its grand opening festivities at 8:30 a.m., with a “Lucky 20” drawing to award 20 customers ages 13 and older Free Cane’s for a Year! Kerrville’s new Raising Cane’s will accept entries from 8:30-9 a.m., with the Lucky 20 drawing between 9-10 a.m. Caniacs must be present to win.

An official ribbon-cutting ceremony begins at 9 a.m. To add to the excitement, Schreiner University’s cheerleaders and mascot will join Tivy High School’s cheerleaders in pumping up the opening day crowd. Popular radio personalities from The River 106.1 will also be onsite to host a live radio remote from 11 a.m. to 1 p.m.

First-time visitors will be treated to traditional cheers and other high-energy chants to launch the location in unique Cane’s fashion, compliments of its 80 newly hired crewmembers. In addition, the first 100 dine-in customers ages 13 and older to purchase a Combo meal will receive a free limited-edition Cane’s T-shirt, along with a voucher for a free Box Combo – containing four fresh, never ever frozen chicken fingers, Texas toast, secret recipe Cane’s sauce, coleslaw, crinkle-cut fries and a drink – that may be redeemed on a subsequent visit. 

There will also be a giveback giveaway raffle during opening week. One lucky Caniac will win Free Cane’s for a Year and $1,000 to donate to a charity of their choice. Guests can enter to win using the raffle box located on the counter near the registers.

“We are excited to give Caniacs in Kerrville a Raising Cane’s to call their own,” said General Manager Zack Martinez. “The new restaurant is in a great location, in front of the Guadalupe River, and we’ve assembled an incredible crew to join us in serving our ONE LOVE to everyone in the area. We are looking forward to getting even more involved with local schools and organizations and can’t wait to become an integral part of the community.”

Founded by Todd Graves in 1996 and named for his yellow Labrador, Raising Cane, the rapidly growing company has consistently been ranked among the top restaurants for Overall Customer Satisfaction based on food quality, customer service, cleanliness and other important factors. Raising Cane’s has also been named a Top 10 brand for craveability and overall reputation and was recognized for having the Most Loyal Guests – known as “Caniacs” – in the fast-casual segment in Technomic’s 2018 Consumers’ Choice Awards.

Along with its focus on chicken fingers, Raising Cane’s is renowned for its commitment to active involvement in its local communities. Last week, Martinez and his crew volunteered their time with Habitat for Humanity.

“We had a lot of fun volunteering with Habitat for Humanity,” Martinez said. “We are also looking forward to partnering with Schreiner University next year and sponsoring Tivy High School’s Athletics Booster, and BT Wilson and Peterson Middle School’s joint shoe drive.”

Kerrville’s first Raising Cane’s will be open every day from 10 a.m. to 11 p.m. The new restaurant marks the 154th Raising Cane’s in Texas and 474th system-wide.

ABOUT RAISING CANE'S®:
Founded by Todd Graves in 1996 in Baton Rouge, La., RAISING CANE'S CHICKEN FINGERS has more than 470 restaurants in 27 states, Bahrain, Kuwait, Saudi Arabia and the United Arab Emirates with multiple new restaurants under construction. The company has ONE LOVE®—quality chicken finger meals—and is continually recognized for its unique business model and customer satisfaction. Raising Cane’s vision is to have restaurants all over the world and be the brand for quality chicken finger meals, a great crew, cool culture and active community involvement.

More information is available at raisingcanes.com.

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